Farmers need options to take care of animals that are not producing milk. Or they will be forced to let them stray, to eat the plastic cities throw away and die. By banning meat we are literally taking away half the potential income the livestock owner possesses. It is stealing from the poor, nothing less.
From Policy Forum: India is now facing a water situation that is significantly worse than anything previous generations ever faced. All water bodies near population centres are now grossly polluted. Interstate disputes over river water allocations are becoming increasingly intense. Surface water conditions in the country are bad. However, the groundwater situation is even worse.
From Robinson Love Plants: Regular soil building and correct use of soil amendments will give us nutrient rich soils which help vastly improve food security for future generations, while water wastage can be combated by installing an effective rain barrel system. These methods are time-consuming but relatively inexpensive, and yield many passive benefits over time.
We scientists, each one of us, should ask ourselves what the agricultural establishment needs to do in order effectively to address our current agricultural crisis. Given our present mechanistic scientific paradigm, we are part of the problem, and thus cannot, be part of its solution. Our first task, therefore, is to change our outlook fundamentally.
The Guardian reports: It’s a myth that pesticides are essential to feed a fast-growing global population, according to UN food and pollution experts. Their new report is severely critical of the global corporations that manufacture pesticides, accusing them of “systematic denial of harms”, “aggressive, unethical marketing tactics” and heavy lobbying of governments to obstruct reforms.
TheNewsMinute reports: About a half-hour distance from the Tiruvannamalai government bus depot lies the Marudam Farm School in Kanathampoondi… It was in 2009 that the idea for the farm school was born when Govinda and his wife Leela came here for an afforestation project. It was then the couple dreamt of building a sustainable community.
Live Mint reports: Kerala is going through its worst drought in a century, damaging 30,353 hectares of agricultural land and resulting in a loss of Rs225 crore. Kerala revenue minister E. Chandrasekharan, during the budget session of the assembly on Wednesday, said only 44% of water remains in the state’s reservoirs as on 17 January.
Safe Harvest is a conglomeration of eight civil society organisations that have been working towards and promoting non-pesticide management (NPM) practices among some of India’s poorest and most disenfranchised communities. Today, they work with a farmer base of close to 50,000 across 11 states, many of whom have seen a 20% rise in their income.
This 27-year-old documentary filmmaker from Hyderabad has won 104 national and international awards. Anshul Sinha has spent more than a year now, studying and understanding the agrarian crisis that has affected the country. “The vision of the film is to save farmers in India,” says Anshul. Despite his credentials, Anshul’s new film has no takers.
The Guardian reports: A new study shows that oxygen levels in oceans have fallen 2% in 50 years due to climate change, which threatens future fish stocks and the habitat and behaviour of marine life. Related: Amitav Ghosh warns that the Bay of Bengal’s depleted fish stocks and huge dead zone signal a tipping point.
Nikita Sattiraju writes: Farmer suicides in India have largely been attributed to debt, drought, crop failure or poor returns. However, farmers have been taking the drastic step regardless of a good rainfall year or bad, a good price year or a disappointing one. Why? Questions arise on the exact nature and reasons behind the deepening problem.
Kirankumar Vissa writes; Everyone in the media has been talking about the slew of pro-farmer measures included in Budget 2017, how it is a Budget for the ‘have nots’ and one that will give a big fillip to agriculture. It is time to call this Budget what it is–a big prank on India’s farming community.
Milind Murugkar writes: ‘Why doesn’t the informal sector, supposedly badly hit by demonetisation, protest or scream in pain?’. Defenders of demonetisation often pose this question. If you want an answer to the question, please listen to Sachin Jadhav. His story takes us through the long chain of economic loss and suffering of the rural population.
Samar writes: Indebtedness was behind 38.7% of farmer suicides in 2015; the corresponding figure for the same head in overall suicides in India is a mere 3.3%. Nearly 80% of those who killed themselves because of indebtedness had taken loans from “Financial Institutions like Bank/Registered Micro Financial Institutions”, and a mere 302 from “Money Lenders”.
More fish species on the east coast, especially in the waters off Odisha and West Bengal, are highly vulnerable to climate change, according to a first of its kind assessment by the Central Marine Fisheries Research Institute (CMFRI). That vulnerability stems not only from changes in climate but also from fishing pressure and lower productivity.
Purabi Bose writes: The downside of turning quinoa, acai berries of Amazon forests, or even moringa (drumstick) into new superfoods is that urban consumers compete with indigenous peoples for food resources. Through our demand for superfoods, we push indigenous populations to eat cheaper, less nutritious, less flavourful, imported staple diets like maize, rice and wheat.
Devinder Sharma writes: After a month of demonetisation, the picture in the rural areas remains too bleak. I know of villages where the farmers had to return empty handed even after seven days of queuing up. As a TISS study points out, nearly 81 per cent of the villages do not have access to banking.
In ‘Tending Our Land’, authors M.G. Jackson and Nyla Coelho present a vivid, historical account of the great human enterprise of food production, an entirely new story– one that reinstates an ancient but eminently relevant imperative for our times. It makes essential reading for policy makers, academia and the budding bold generation of land tenders.
Pablo Tittonell is professor ‘Farming Systems Ecology’ at Wageningen University and one of the worlds most well known experts in the field of agriculture and ecology. In this TED Talk, he advocates intensification of agriculture by making optimal use of natural processes and the landscape to meet the worlds constantly growing demand for food.
GM mustard, if approved, will open the floodgates for other such crops making India one of the largest users of GM crops in the world. Given that its agriculture is largely in the hands of MNCs, India will end up bartering its freedom for the benefit of a few and the misery of the rest.