The task of explaining the wider issues associated with air conditioning is a daunting task as the weather gets warmer. In ‘Losing Our Cool: Uncomfortable Truths About Our Air Conditioned World (and Finding New Ways to Get Through the Summer)’, author Stan Cox shows how indoor climate control is colliding with an out-of-control outdoor climate.
From Ecohustler: Carnival Corporation, the world’s largest luxury cruise operator, emits 10 times more air pollution than all of Europe’s cars, says a new study. Carnival’s cruise ships emitted nearly 10 times more sulphur oxide around European coasts than did all 260 million European cars in 2017, a new analysis by Transport & Environment reveals.
From Vox.com: Sri Lanka is perhaps the most famous case of suicides falling after a selective pesticide ban. One study estimated that the suicide rate in the country fell by half after it banned certain pesticides in 1995. According to the World Health Organization, at least 110,000 people commit suicide by consuming pesticides each year.
From Non-gmoreport.com: The most disturbing finding of the study was the epigenetic effects of atrazine; which means its not just those who are exposed to it that faced health risks, but also their descendants. Dr. Winchester calls the discovery of this link between pesticides and epigenetic changes “the most important next discovery in all medicine.”
Oil. The 20th century was shaped by it. The 21st century is moving beyond it. But who gave birth to the oil industry? What have they done with the immense wealth and power it granted them? And what are they planning to do with that power in a post-carbon world? The Corbett Report finds out.
Bayer’s $66 billion takeover of Monsanto represents another big click on the ratchet of corporate power over farming and food. With the ‘Big-Six’ of global agribusiness now set to turn into the ‘even bigger three’, farmers and consumers face more GMOs and pesticides, less choice, and deeper price gouging. Agroecology has never looked more attractive.
With $405 billion in sales last year, Wal-Mart is so big, it casts a global shadow across the lives of hundreds of millions of people, from California to China. David Moberg takes closer look at the controversial policies of the retail giant, which recently made a backdoor entry into India by acquiring e-commerce major Flipkart.
Martin Parker writes: B-school market managerialism sells a utopia for the wealthy and powerful, one which students are encouraged to imagine themselves joining. But it comes at a very high cost: environmental catastrophe, resource wars and forced migration, inequality within and between countries, the encouragement of hyper-consumption as well as persistently anti-democratic practices at work.
The pro-and anti-GMO positions will remain irreconcilably polarized as long as larger questions remain unexamined. What’s at stake here is much more than a choice about GMOs. It is a choice between two very different systems of food production, two visions of society, and two fundamentally different ways to relate to plants, animals, and soil.
Brazil, Colombia and Mexico top the list of countries where the most people die defending a patch of earth, a mountain, or a river. The region where most environmental activists die annually is taking action with a new landmark agreement. The “Escazu Accord” is only the second regional agreement on environmentalists’ rights in the world.
When in July 2017, Coca-Cola informed India’s Supreme Court that it won’t restart its bottling plant in Plachimada, Kerala, it brought to a close a decade-long agitation spearheaded by the local community comprising mostly dalits and adivasis. This historic struggle has now been comprehensively documented in a digital project by Neethu Das of Keraleeyam Magazine.
Displacing pastoralists, displacing smallholder farmers, arresting and charging them as terrorists if they protest–and the land is given away to foreign investors to grow what? Sugar and cotton. Imagine trucks full of food aid coming into Ethiopia, while trucks full of cotton and sugar are leaving the country. Hunger in Africa is a political problem.
Alberto Villarreal writes: Trade deals affect people’s everyday lives from the food we eat to the energy we use, and should not be discussed behind closed doors. And yet, this is exactly what is happening at this year’s upcoming World Trade Organization meeting in Buenos Aires from 10-13 December. Also, Noam Chomsky on the WTO.
From Down to Earth: Thousands dead and more than a million victimised for life. Justice has remained a distant dream, and the promise of adequate compensation and rehabilitation is yet to be fulfilled. Meanwhile, several Bhopal-like disasters are in the making, across the country. Have we learned anything at all from the world’s worst-ever industrial
A coalition of investigative journalists, privacy activists and alternative economy enthusiasts including Nafeez Ahmed, John Pilger and Barkha Dutt, have announced Presscoin/Insurge, a fascinating new hybrid platform that seeks to meld cutting-edge journalism with activism and alternative currencies. “Dedicated to people and the planet, it represents a fundamental break with the old paradigm,” Nafeez says.
Colin Todhunter writes: Despite four high level government reports that have advised against adopting Genetically Modified crops in India, there are alarming reports of GM okra, soyabean & brinjal being cultivated illegally in thousands of acres. The industry’s strategy is to flood the country with illegal GMOs so that there’s nothing you can do about it.
With the Bonn climate talks currently underway, a new report reveals how big business has been actively undermining these crucial negotiations. The most shocking revelation is that since the beginning of United Nations-led climate change talks they have been funded by exactly the same companies that depend for their existence on the burning of fossil fuels.
As their growth slows in the wealthiest countries, multinational food companies like Nestlé and PepsiCo have been aggressively expanding their presence in developing nations, unleashing a marketing juggernaut that is upending traditional diets from Brazil to Ghana to India. A detailed expose of the politics and economics of junk food, by The New York Times.
Industrial farming, which gets all the attention (and most of the land), accounts for more than 80% of fossil fuel emissions and uses over 70% of the water supply in agriculture, actually produces only about 30% of the world’s food. It’s the diverse network of small-scale producers-the ‘Peasant Food Web’-that feeds 70% of the world.
As much as any book can, Rachel Carson’s “Silent Spring” changed the world, by describing it. An immediate best-seller, this classic book launched the modern environmental movement, which, in turn, led to the creation of the U.S. Environmental Protection Agency, and a host of green laws. On the 55th year of its publication, a tribute.